Healthy Food Guide by KarbCoach

Lenny & Larry's Peanut Butter Plant-Based Cookie: Food Integrity analysis

Updated 2026-10-19 · Lenny & Larry's

Quick answer

Mixed integrity

Lenny & Larry's peanut butter plant-based cookie received a Food Integrity Score of 62 out of 100 (mixed integrity). This reflects highly processed and moderate additive load. This reads more like a formulated protein-and-fiber cookie than a simple kitchen recipe, though peanut butter and peanuts anchor it in recognizable food. The long list of refined sweeteners, isolated proteins, gums, and natural flavors means it's better as an occasional treat than an everyday snack. Main considerations include refined sweetener stack (invert sugar, cane sugar), isolated protein blend and chicory fiber, and gums, emulsifier, and natural flavors. Simpler options: Look for cookies with peanut butter, nuts, and a short sweetener list; choose options without gums, natural flavors, or isolated protein blends.

Food Integrity Score 62/100

What stood out on the label?

  • Highly processed
  • Moderate additive load
  • Transparency: Medium

What to watch?

  • Refined sweetener stack (invert sugar, cane sugar)
  • Isolated protein blend and chicory fiber
  • Gums, emulsifier, and natural flavors

Simpler options to consider

  • Look for cookies with peanut butter, nuts, and a short sweetener list
  • Choose options without gums, natural flavors, or isolated protein blends

You are viewing ingredients and processing. Switch to Longevity for nutrition and longer-term eating pattern fit.

Source data, GTIN, and Healthy Food Guide analysis details

Product facts

Product
Lenny & Larry's Peanut Butter Plant-Based Cookie
Category
Snacks (source: Cookies & Biscuits)
GTIN / UPC
00787692834631
Serving size
57 g (1/2 cookie)
Source data — ingredients
Ingredient list from product label data (see Sources)
Healthy Food Guide analysis
Independent Longevity and Food Integrity scorecards. See methodology under Sources.
Data last verified

Food Integrity results

Peanut Butter Plant-Based Cookie

Lenny & Larry's

Mixed integrity

Warning Signs

Invert sugar, cane sugar, and vegetable glycerine stack up sweetener and humectant work in this cookie, with xanthan and guar gums adding texture engineering.

Consider This

The protein blend of vital wheat gluten, pea protein, and rice protein plus chicory root fiber signals isolated, rebuilt-food components typical of formulated snacks.

Good Substitutes

Try a simple peanut butter cookie made with peanut butter, oat or almond flour, a little maple or honey, egg, and baking soda.

Overall Assessment

Mixed integrity

This reads more like a formulated protein-and-fiber cookie than a simple kitchen recipe, though peanut butter and peanuts anchor it in recognizable food. The long list of refined sweeteners, isolated proteins, gums, and natural flavors means it's better as an occasional treat than an everyday snack.

Key Highlights

What stood out

  • Refined sweetener stack (invert sugar, cane sugar)
  • Isolated protein blend and chicory fiber
  • Gums, emulsifier, and natural flavors

Family Watchlist

Ingredients some users may personally want to know about.

  • Invert sugar — Refined sweetener
  • Cane sugar — Refined sugar
  • Palm fruit oil — Refined palm-derived fat
  • Sunflower lecithin — Emulsifier
  • Natural flavors — Vague flavor label
  • Xanthan gum — Thickening gum

Highest concern ingredients

  • Protein blend (vital wheat gluten, pea protein, rice protein) (6/10) — Multiple isolated proteins suggest formulation.
  • Natural flavors (6/10) — Vague flavor system with undisclosed compounds.
  • Xanthan gum (6/10) — Gum used for texture engineering.

Better choice tips

  • Look for cookies with peanut butter, nuts, and a short sweetener list.
  • Choose options without gums, natural flavors, or isolated protein blends.

Ingredients

Ingredient list

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHICORY ROOT FIBER, PEANUT BUTTER, PROTEIN BLEND (VITAL WHEAT GLUTEN, PEA PROTEIN, RICE PROTEIN), INVERT SUGAR, VEGETABLE GLYCERINE, CANE SUGAR, PEANUTS, PALM FRUIT OIL, SUNFLOWER LECITHIN, NATURAL FLAVORS, BAKING SODA, SALT, XANTHAN GUM, GUAR GUM.

Formulations can vary — check the package label for the final word.

Highest-concern ingredients first. Expand an item for notes.

  1. Protein blend (vital wheat gluten, pea protein, rice protein)Concern 6/10 — Moderate concernIsolated protein blend

    What this is

    Isolated protein blend

    Processing category

    Processed

    Main concern area

    Processing

    Why it matters

    Multiple isolated proteins signal formulation for protein claims.

    Additional note

    Isolated protein fractions combined to raise protein content.

  2. Natural flavorsConcern 6/10 — Moderate concernVague flavor systemWatchlist · Additive · Vague label term

    What this is

    Vague flavor system

    Processing category

    Unknown / not listed

    Main concern area

    Family Watchlist

    Why it matters

    Vague flavor blend that hides specific compounds.

    Additional note

    Broad flavor category with undisclosed source compounds.

    Family watchlist

    Vague flavor label that users may want to question.

  3. Xanthan gumConcern 6/10 — Moderate concernThickenerWatchlist · Additive

    What this is

    Thickener

    Processing category

    Synthetic / man-made

    Main concern area

    Additive load

    Why it matters

    Gum used for texture engineering in packaged baked goods.

    Additional note

    Fermentation-derived gum used as a thickener and stabilizer.

    Family watchlist

    Gum that many users prefer to see less of.

  4. Guar gumConcern 6/10 — Moderate concernThickenerWatchlist · Additive

    What this is

    Thickener

    Processing category

    Processed

    Main concern area

    Additive load

    Why it matters

    Second gum adds to texture and stability systems.

    Additional note

    Plant-derived gum used as a thickener and stabilizer.

    Family watchlist

    Gum that some users prefer to avoid in simple foods.

View all 15 ingredient assessments
  1. Invert sugarConcern 5/10 — Moderate concernRefined sweetenerWatchlist

    What this is

    Refined sweetener

    Processing category

    Natural refined

    Main concern area

    Family Watchlist

    Why it matters

    Refined sweetener that adds to total sugar load.

    Additional note

    Refined sugar syrup that resists crystallization and browns well.

    Family watchlist

    Refined sweetener many users track closely.

  2. Palm fruit oilConcern 5/10 — Moderate concernRefined oilWatchlist

    What this is

    Refined oil

    Processing category

    Processed

    Main concern area

    Family Watchlist

    Why it matters

    Refined fat that shapes texture and mouthfeel.

    Additional note

    Refined fat used for texture and shelf stability in baked goods.

    Family watchlist

    Refined palm-derived oil that some users prefer to avoid.

  3. Sunflower lecithinConcern 5/10 — Moderate concernEmulsifierWatchlist · Additive

    What this is

    Emulsifier

    Processing category

    Processed

    Main concern area

    Additive load

    Why it matters

    Functional emulsifier used to stabilize dough and texture.

    Additional note

    Emulsifier that helps blend fats and water-based ingredients.

    Family watchlist

    Emulsifier many users want flagged in formulated foods.

  4. Chicory root fiberConcern 4/10 — Mild concernIsolated fiber

    What this is

    Isolated fiber

    Processing category

    Processed

    Main concern area

    Processing

    Why it matters

    Added fiber isolate used to boost label fiber content.

    Additional note

    Isolated fiber extracted from chicory root.

  5. Vegetable glycerineConcern 4/10 — Mild concernHumectantAdditive

    What this is

    Humectant

    Processing category

    Synthetic / man-made

    Main concern area

    Additive load

    Why it matters

    Functional humectant that helps texture and shelf life.

    Additional note

    Humectant used to keep baked goods soft and moist.

  6. Cane sugarConcern 4/10 — Mild concernRefined sweetenerWatchlist

    What this is

    Refined sweetener

    Processing category

    Natural refined

    Main concern area

    Family Watchlist

    Why it matters

    Refined sugar adds to the sweetener stack.

    Additional note

    Refined sugar added for sweetness.

    Family watchlist

    Refined sugar many users prefer to limit.

  7. Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)Concern 3/10 — Mild concernRefined flour

    What this is

    Refined flour

    Processing category

    Natural refined

    Main concern area

    Processing

    Why it matters

    Refined grain base common in baked goods; enrichment is standard practice.

    Additional note

    Refined wheat flour with standard enrichment added back.

  8. Peanut butterConcern 1/10 — Very low concernNut butter

    What this is

    Nut butter

    Processing category

    Processed

    Why it matters

    Recognizable base ingredient with category-normal processing.

    Additional note

    Ground peanuts, typically with minimal added ingredients.

  9. Baking sodaConcern 1/10 — Very low concernLeavening agent

    What this is

    Leavening agent

    Processing category

    Processed

    Why it matters

    Traditional baking ingredient with minimal concern.

    Additional note

    Leavening agent common in baking.

  10. PeanutsConcern 0/10 — No meaningful concernWhole food

    What this is

    Whole food

    Why it matters

    Recognizable whole food ingredient.

    Additional note

    Whole peanuts providing recognizable nut content.

  11. SaltConcern 0/10 — No meaningful concernSimple food

    What this is

    Simple food

    Processing category

    Whole food

    Why it matters

    Simple, recognizable seasoning.

    Additional note

    Basic seasoning.

Food Integrity reflects ingredient formulation patterns only and is not a medical or safety rating. Formulations can vary by region, size, and packaging. Check the package label for ingredients, allergens, and nutrition. Not medical advice — do not use this site or the KarbCoach mobile app for allergy or health decisions.

How this product may fit different goals

The same food can look different depending on what matters most to you. Here is a general preview of how this product may align with several common goals.

  • Low-Spike Stability

    Mixed

    Metabolic Health

    For someone prioritizing Low-Spike Stability, the same nutrition and ingredient data show both supportive signals and tradeoffs.

    A tradeoff: Sweetener/sugar on watchlist (see Food Integrity)

    This product has 2 additional signals for this goal.

    See more for this goal

  • GLP-1 Eating Support

    Mixed

    Metabolic Health

    For someone prioritizing GLP-1 Eating Support, the same nutrition and ingredient data show both supportive signals and tradeoffs.

    A tradeoff: Sweetener/sugar ingredients (Mentions "sugar", "cane", "cane sugar". See ingredients for details.)

    This product has 2 additional signals for this goal.

    See more for this goal

  • Low Sugar Lifestyle

    Mixed

    Metabolic Health

    For someone prioritizing Low Sugar Lifestyle, the same nutrition and ingredient data show both supportive signals and tradeoffs.

    A tradeoff: Sweetener/sugar on watchlist (see Food Integrity)

    This product has 2 additional signals for this goal.

    See more for this goal

  • Appetite & Portion Awareness

    Mixed

    Metabolic Health

    For someone prioritizing Appetite & Portion Awareness, the same nutrition and ingredient data show both supportive signals and tradeoffs.

    A tradeoff: Sweetener/sugar ingredients (Mentions "sugar", "cane", "cane sugar". See ingredients for details.)

    This product has 2 additional signals for this goal.

    See more for this goal

  • Vegetarian

    Supportive

    Dietary Patterns

    For someone prioritizing Vegetarian, the available data suggest this product may align in helpful ways.

    A supportive signal: Plant-food ingredients (Mentions "pea protein". See ingredients for details.)

    See more for this goal

  • Vegan

    Supportive

    Dietary Patterns

    For someone prioritizing Vegan, the available data suggest this product may align in helpful ways.

    A supportive signal: Plant-food ingredients (Mentions "pea protein". See ingredients for details.)

    See more for this goal

See how this product fits your goals

Choose what matters most to you and explore a more detailed interpretation of this product's nutrition, ingredients, and tradeoffs.

Personalize this analysis

Understanding the Food Integrity analysis

What the Food Integrity analysis evaluates

The Food Integrity analysis focuses on how a packaged food is formulated and made. It examines processing level, ingredient quality, additives, oils, sweeteners, purity cues, and how clearly a label communicates what is in the product. The Food Integrity Score summarizes that formulation and transparency picture on a 0–100 scale. It is not a full nutrient report and it is not a personalized meal plan.

Why processing, ingredients, and transparency matter

Processing level and ingredient quality shape what you are actually eating beyond calories on the label. Additives, industrial oils, and intense sweeteners can change how clean or heavily engineered a product feels, even when the front of pack looks wholesome. Purity and transparency matter because incomplete or marketing-heavy labeling can hide tradeoffs that only show up when the full ingredient list is reviewed carefully.

Who may prioritize Food Integrity

Some people care mainly about Food Integrity because their dietary goals center on formulation rather than macros alone. Examples include checking vegetarian or vegan suitability, preferring simpler ingredient sources, avoiding certain additives or sweeteners, watching oil choices, or preferring less processed options. For those priorities, the Food Integrity Score can be the more practical first read.

How Food Integrity differs from Longevity

Food Integrity is the focused analysis of processing, ingredients, additives, purity, and transparency. Longevity is the broader analysis of nutritional composition, metabolic and dietary characteristics, processing, and ingredient quality together. Favorable nutrition values do not necessarily mean strong Food Integrity: a product can look balanced on macros yet still rely on heavy processing or additives that the Food Integrity analysis flags in more detail.

Why the two analyses overlap—and why to review Longevity too

The analyses overlap intentionally. Food Integrity–related characteristics contribute to Longevity, and Longevity still benefits from the same ingredient-quality lens. They are not competing verdicts; they answer different questions at different depths. Reviewing the Longevity analysis can add information about nutritional composition, metabolic characteristics, and dietary balance that Food Integrity alone does not emphasize. Looking at both usually gives the most complete understanding of tradeoffs.

Common questions about this product

Is Lenny & Larry's Peanut Butter Plant-Based Cookie highly processed?

Food Integrity lists processing level as Highly processed. That reflects formulation and processing signals from the ingredient analysis — not a medical or regulatory classification.

Why are the Longevity and Food Integrity scores different?

Longevity emphasizes nutrition per serving and longer-term dietary alignment. Food Integrity emphasizes ingredients, additives, processing, and label transparency. The same product can score differently on those lenses.

How much fiber is in one serving?

Lenny & Larry's Peanut Butter Plant-Based Cookie shows about 5.02g of fiber per labeled serving in the Longevity nutrition facts.

Does it contain added sugar?

Lenny & Larry's Peanut Butter Plant-Based Cookie: 9g added sugar per serving; sweetener signals include invert sugar, cane sugar. Confirm the current package Nutrition Facts and ingredient list.

What helped the Longevity Score?

Key positives called out in the analysis include: Contains peanuts and peanut butter as whole-food base; Moderate fiber (about 5 g) and 8 g protein per serving; Saturated fat moderate at 1.5 g.

What prevented a perfect Longevity Score?

Key concerns noted include: Refined enriched wheat flour is a leading ingredient; Added sugars from invert and cane sugar; Multiple gums, glycerine and flavorings indicate processing.

Who might evaluate this product differently?

People prioritizing different goals (for example lower carbs, higher protein, or minimally processed eating) may weigh the same snacks differently. Use the goal preview on this page, then personalize in KarbCoach for your priorities.

Source data and Healthy Food Guide analysis

  1. Public label databases (including USDA FoodData Central and Open Food Facts) — Possible sources for package ingredients and nutrition.
  2. Healthy Food Guide analysis (Longevity and Food Integrity) — Independent Longevity and Food Integrity scorecards.
  3. How the Longevity Score is calculated
  4. How the Food Integrity Score is calculated
  5. Scoring models: KarbCoach Longevity and Food Integrity.
  6. Independent analysis. No manufacturer affiliation.
  7. Formulations can vary by region, size, and packaging. Check the package label for ingredients, allergens, and nutrition. Not medical advice — do not use this site or the KarbCoach mobile app for allergy or health decisions. Full sources and safety details.
Label accuracy and safety information

Formulations can vary by region, size, and packaging. Check the package label for ingredients, allergens, and nutrition. Not medical advice — do not use this site or the KarbCoach mobile app for allergy or health decisions.

Sources, citations & safety

See how this item lines up with your goals

Healthy Food Guide covers this product in detail. In KarbCoach, your goals shape what matters most for your meals.