Food Quality Guide by KarbCoach

Great Value Jalapeno Peppers Cheddar Cheese, Jalapeno Peppers: Food Integrity analysis

Updated 2026-08-22 · Great Value

Quick answer

Mixed integrity

Great Value jalapeno peppers cheddar cheese, jalapeno peppers received a Food Integrity Score of 58 out of 100 (mixed integrity). This reflects moderately processed and moderate additive load. This product contains a blend of both recognizable ingredients and several that suggest industrial processing. Ingredients like sodium benzoate and artificial colors hint at a more complex formulation. For a higher-integrity choice, consider options with fewer additives and processing inputs. Main considerations include family watchlist, processing, and additive load. Simpler options: Opt for plain cheddar cheese; use fresh jalapeños without preservatives.

Food Integrity Score 58/100

What stood out on the label?

  • Moderately processed
  • Moderate additive load
  • Transparency: Very low

What to watch?

  • Family Watchlist
  • Processing
  • Additive load

Simpler options to consider

  • Opt for plain cheddar cheese
  • Use fresh jalapeños without preservatives

You are viewing ingredients and processing. Switch to Longevity for nutrition and longer-term eating pattern fit.

Source data, GTIN, and Food Quality Guide analysis details

Product facts

Product
Great Value Jalapeno Peppers Cheddar Cheese, Jalapeno Peppers
GTIN / UPC
00078742295947
Serving size
95 g (3 PIECES)
Source data — ingredients
Ingredient list from product label data (see Sources)
Food Quality Guide analysis
Independent Longevity and Food Integrity scorecards. See methodology under Sources.
Data last verified

Food Integrity results

Jalapeno Peppers Cheddar Cheese, Jalapeno Peppers

Great Value

Mixed integrity

Warning Signs

Sodium benzoate as a preservative and artificial color in the cheese raise concerns.

Consider This

Stabilizers and emulsifiers like sodium phosphate and cellulose gum indicate factory formulation.

Good Substitutes

Opt for plain cheddar cheese with jalapeños for simpler natural ingredients.

Overall Assessment

Mixed integrity

This product contains a blend of both recognizable ingredients and several that suggest industrial processing. Ingredients like sodium benzoate and artificial colors hint at a more complex formulation. For a higher-integrity choice, consider options with fewer additives and processing inputs.

Key Highlights

What stood out

  • Family Watchlist
  • Processing
  • Additive load

Family Watchlist

Ingredients some users may personally want to know about.

  • JALAPENO PEPPERS (JALAPENO PEPPERS, WATER, ACETIC ACID, SALT, SODIUM BENZOATE [PRESERVATIVE]) — Preservative use
  • SOYBEAN OIL — Refined oil
  • NATURAL FLAVORS — Vague ingredient

Highest concern ingredients

  • DISODIUM PHOSPHATE (7/10) — Common emulsifier or stabilizer.
  • MONO & DIGLYCERIDES (7/10) — Emulsifier derived from fats.
  • SODIUM BENZOATE (5/10) — Preservative for enhanced shelf life.

Better choice tips

  • Opt for plain cheddar cheese
  • Use fresh jalapeños without preservatives

Ingredients

Ingredient list

JALAPENO PEPPERS (JALAPENO PEPPERS, WATER, ACETIC ACID, SALT, SODIUM BENZOATE [PRESERVATIVE]), WATER, PASTEURIZED PROCESSED CHEDDAR CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK CHEESE CULTURE, SALT, ENZYMES], WATER, MILKFAT SODIUM PHOSPHATE, SODIUM HEXAMETAPHOSPHATE, SALT, WATER, ARTIFICIAL COLOR), BLEACHED WHEAT FLOUR, WHEAT FLOUR, SOYBEAN OIL, YELLOW CORN FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF ANNATTO EXTRACT (COLOR), BUTTER (CREAM, SALT), BUTTERMILK, CELLULOSE GUM, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), DEXTROSE, DISODIUM PHOSPHATE, EGG, FOOD STARCH-MODIFIED, GUAR GUM, LACTIC ACID, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), MILK PROTEIN CONCENTRATE, MONO & DIGLYCERIDES, NATURAL FLAVORS, NONFAT MILK, PAPRIKA EXTRACT (COLOR), SALT, SILICON DIOXIDE (TO PREVENT CAKING), SODIUM ALGINATE, SOY FLOUR, SPICE, SUGAR, WHEY, YEAST YEAST EXTRACT.

Formulations can vary — check the package label for the final word.

Highest-concern ingredients first. Expand an item for notes.

  1. DISODIUM PHOSPHATEConcern 7/10 — Higher concernEmulsifierWatchlist · Additive

    What this is

    Emulsifier

    Processing category

    Synthetic / man-made

    Main concern area

    Additive load

    Why it matters

    Industrial ingredient for texture.

    Additional note

    Common emulsifier or stabilizer.

  2. MONO & DIGLYCERIDESConcern 7/10 — Higher concernEmulsifierWatchlist · Additive

    What this is

    Emulsifier

    Processing category

    Synthetic / man-made

    Main concern area

    Additive load

    Why it matters

    Stabilizes mixtures.

    Additional note

    Emulsifier derived from fats.

  3. CELLULOSE GUMConcern 6/10 — Moderate concernThickenerWatchlist · Additive

    What this is

    Thickener

    Processing category

    Synthetic / man-made

    Main concern area

    Additive load

    Why it matters

    Serves no food flavor/nutrition purpose.

    Additional note

    Used as thickener or stabilizer.

    Family watchlist

    Stabilizer

  4. FOOD STARCH-MODIFIEDConcern 6/10 — Moderate concernThickenerWatchlist · Additive

    What this is

    Thickener

    Processing category

    Processed

    Main concern area

    Processing

    Why it matters

    Modified starch for texture enhancement.

    Additional note

    Processed starch variant.

    Family watchlist

    Modified starch

View all 34 ingredient assessments
  1. SILICON DIOXIDE (TO PREVENT CAKING)Concern 6/10 — Moderate concernAnti-caking agentWatchlist · Additive

    What this is

    Anti-caking agent

    Processing category

    Synthetic / man-made

    Main concern area

    Additive load

    Why it matters

    Prevents clumping in products.

    Additional note

    Anti-caking agent, synthetic.

    Family watchlist

    Anti-caking

  2. JALAPENO PEPPERS (JALAPENO PEPPERS, WATER, ACETIC ACID, SALT, SODIUM BENZOATE [PRESERVATIVE])Concern 5/10 — Moderate concernPreservativeWatchlist · Additive

    What this is

    Preservative

    Processing category

    Processed

    Main concern area

    Family Watchlist

    Why it matters

    Preservatives like sodium benzoate raise concerns.

    Additional note

    Contains sodium benzoate as preservative.

    Family watchlist

    Preservative use

  3. PASTEURIZED PROCESSED CHEDDAR CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK CHEESE CULTURE, SALT, ENZYMES], WATER, MILKFAT SODIUM PHOSPHATE, SODIUM HEXAMETAPHOSPHATE, SALT, WATER, ARTIFICIAL COLOR)Concern 5/10 — Moderate concernCheeseWatchlist · Additive

    What this is

    Cheese

    Processing category

    Processed

    Main concern area

    Processing

    Why it matters

    Artificial colors and emulsifiers indicate processing.

    Additional note

    Contains artificial color and emulsifiers.

    Family watchlist

    Artificial color

  4. SOYBEAN OILConcern 5/10 — Moderate concernRefined oilWatchlist

    What this is

    Refined oil

    Processing category

    Processed

    Main concern area

    Family Watchlist

    Why it matters

    Commonly found in industrial foods.

    Additional note

    Refined industrial oil.

  5. GUAR GUMConcern 5/10 — Moderate concernThickenerWatchlist · Additive

    What this is

    Thickener

    Processing category

    Natural refined

    Main concern area

    Additive load

    Why it matters

    Added to improve texture.

    Additional note

    Thickener used in formulations.

  6. MILK PROTEIN CONCENTRATEConcern 5/10 — Moderate concernProteinAdditive

    What this is

    Protein

    Processing category

    Processed

    Main concern area

    Processing

    Why it matters

    Concentrated for high protein content.

    Additional note

    Concentrated milk protein.

  7. NATURAL FLAVORSConcern 5/10 — Moderate concernVague ingredientWatchlist · Additive · Vague label term

    What this is

    Vague ingredient

    Processing category

    Unknown / not listed

    Main concern area

    Additive load

    Why it matters

    Non-descript flavoring agent.

    Additional note

    Vague ingredient, difficult to define.

  8. SODIUM ALGINATEConcern 5/10 — Moderate concernThickenerWatchlist · Additive

    What this is

    Thickener

    Processing category

    Natural refined

    Main concern area

    Additive load

    Why it matters

    Used to improve consistency.

    Additional note

    Thickening agent from algae.

  9. BLEACHED WHEAT FLOURConcern 4/10 — Mild concernRefined flour

    What this is

    Refined flour

    Processing category

    Processed

    Main concern area

    Ingredient concern

    Why it matters

    Refined grains signal extra processing.

    Additional note

    Refined grain, used commonly.

  10. DEXTROSEConcern 4/10 — Mild concernSweetener

    What this is

    Sweetener

    Processing category

    Processed

    Main concern area

    Ingredient concern

    Why it matters

    Refined sugar variant.

    Additional note

    Simple sugar form, refined.

  11. LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE)Concern 4/10 — Mild concernLeaveningAdditive

    What this is

    Leavening

    Processing category

    Processed

    Main concern area

    Ingredient concern

    Why it matters

    Enhances product rise.

    Additional note

    Standard baking ingredients.

  12. SPICEConcern 4/10 — Mild concernVague ingredientWatchlist · Vague label term

    What this is

    Vague ingredient

    Processing category

    Unknown / not listed

    Main concern area

    Family Watchlist

    Why it matters

    General term without specifics.

    Additional note

    Vague ingredient category.

  13. YEAST EXTRACTConcern 4/10 — Mild concernFlavor enhancerAdditive

    What this is

    Flavor enhancer

    Processing category

    Processed

    Main concern area

    Additive load

    Why it matters

    Enhances umami and flavor complexity.

    Additional note

    Flavor enhancer from yeast.

  14. WHEAT FLOURConcern 3/10 — Mild concernRefined flour

    What this is

    Refined flour

    Processing category

    Processed

    Main concern area

    Ingredient concern

    Why it matters

    Refined flour reflects processing.

    Additional note

    Commonly used processed flour.

  15. ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)Concern 3/10 — Mild concernRefined flour

    What this is

    Refined flour

    Processing category

    Processed

    Main concern area

    Ingredient concern

    Why it matters

    Adds refined grain components.

    Additional note

    Common processed flour with vitamins.

  16. LACTIC ACIDConcern 3/10 — Mild concernAcidulant

    What this is

    Acidulant

    Processing category

    Natural refined

    Main concern area

    Ingredient concern

    Why it matters

    Enhances tartness and shelf stability.

    Additional note

    Common food acid, natural origin.

  17. SOY FLOURConcern 3/10 — Mild concernRefined flour

    What this is

    Refined flour

    Processing category

    Natural refined

    Main concern area

    Ingredient concern

    Why it matters

    Provides texture and nutrition.

    Additional note

    Refined soy product.

  18. SUGARConcern 3/10 — Mild concernSweetener

    What this is

    Sweetener

    Processing category

    Natural refined

    Main concern area

    Ingredient concern

    Why it matters

    Common refined sweetener.

    Additional note

    Standard sweetener, no refining info.

  19. WHEYConcern 3/10 — Mild concernProtein

    What this is

    Protein

    Processing category

    Natural refined

    Main concern area

    Ingredient concern

    Why it matters

    Provides protein content.

    Additional note

    Milk protein by-product.

  20. YELLOW CORN FLOURConcern 2/10 — Very low concernRefined grain

    What this is

    Refined grain

    Processing category

    Natural refined

    Main concern area

    Ingredient concern

    Why it matters

    Processed but not overly refined.

    Additional note

    Processed but standard ingredient.

  21. CONTAINS LESS THAN 2% OF ANNATTO EXTRACT (COLOR)Concern 2/10 — Very low concernNatural color

    What this is

    Natural color

    Processing category

    Natural refined

    Main concern area

    Ingredient concern

    Why it matters

    Added primarily for coloring.

    Additional note

    Natural colorant with specific use.

  22. CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES)Concern 2/10 — Very low concernCheese

    What this is

    Cheese

    Processing category

    Natural refined

    Main concern area

    Ingredient concern

    Why it matters

    Standard cheese ingredient.

    Additional note

    Common cheese product.

  23. PAPRIKA EXTRACT (COLOR)Concern 2/10 — Very low concernNatural color

    What this is

    Natural color

    Processing category

    Natural refined

    Main concern area

    Ingredient concern

    Why it matters

    Natural color additive.

    Additional note

    Colorant derived from paprika.

  24. BUTTER (CREAM, SALT)Concern 1/10 — Very low concernSimple food

    What this is

    Simple food

    Processing category

    Natural refined

    Main concern area

    Ingredient concern

    Why it matters

    Standard dairy product.

    Additional note

    Basic dairy ingredient.

  25. WATERConcern 0/10 — No meaningful concernSimple food

    What this is

    Simple food

    Processing category

    Whole food

    Why it matters

    Basic ingredient, no issues.

    Additional note

    Simple ingredient, no concerns.

  26. BUTTERMILKConcern 0/10 — No meaningful concernSimple food

    What this is

    Simple food

    Processing category

    Whole food

    Why it matters

    Non-refined food product.

    Additional note

    Basic dairy product.

  27. EGGConcern 0/10 — No meaningful concernWhole food

    What this is

    Whole food

    Why it matters

    Simple food, basic ingredient.

    Additional note

    Whole food with no concerns.

  28. NONFAT MILKConcern 0/10 — No meaningful concernSimple food

    What this is

    Simple food

    Processing category

    Whole food

    Why it matters

    Normal dairy product.

    Additional note

    Basic dairy ingredient.

  29. SALTConcern 0/10 — No meaningful concernSimple seasoning

    What this is

    Simple seasoning

    Processing category

    Whole food

    Why it matters

    Common food seasoning.

    Additional note

    Basic seasoning ingredient.

  30. YEASTConcern 0/10 — No meaningful concernLeavening

    What this is

    Leavening

    Processing category

    Whole food

    Why it matters

    Natural fermentation starter.

    Additional note

    Fermentation agent, no concerns.

This score is an estimate of ingredient integrity, not a safety assessment. Formulations can vary by region, size, and packaging. Check the package label for ingredients, allergens, and nutrition. Not medical advice — do not use this site or the KarbCoach mobile app for allergy or health decisions.

How this product may fit different goals

The same food can look different depending on what matters most to you. Here is a general preview of how this product may align with several common goals.

  • Heart-Healthy Eating

    Watch-outs

    Metabolic Health

    For someone prioritizing Heart-Healthy Eating, the analysis identifies considerations that may matter more than the general product score alone.

    A consideration: Added-sodium ingredients (Mentions "salt", "sodium phosphate". See ingredients for details.)

    See more for this goal

  • GLP-1 Eating Support

    Supportive

    Metabolic Health

    For someone prioritizing GLP-1 Eating Support, the available data suggest this product may align in helpful ways.

    A supportive signal: Protein ingredients (Mentions "egg", "whey", "protein concentrate". See ingredients for details.)

    See more for this goal

  • Appetite & Portion Awareness

    Supportive

    Metabolic Health

    For someone prioritizing Appetite & Portion Awareness, the available data suggest this product may align in helpful ways.

    A supportive signal: Protein ingredients (Mentions "egg", "whey", "protein concentrate". See ingredients for details.)

    See more for this goal

  • Workout Recovery

    Supportive

    Athletic Performance

    For someone prioritizing Workout Recovery, the available data suggest this product may align in helpful ways.

    A supportive signal: Protein ingredients (Mentions "egg", "whey", "protein concentrate". See ingredients for details.)

    See more for this goal

  • Strength & Protein Focus

    Supportive

    Athletic Performance

    For someone prioritizing Strength & Protein Focus, the available data suggest this product may align in helpful ways.

    A supportive signal: Protein ingredients (Mentions "egg", "whey", "protein concentrate". See ingredients for details.)

    See more for this goal

  • Vegan

    Watch-outs

    Dietary Patterns

    For someone prioritizing Vegan, the analysis identifies considerations that may matter more than the general product score alone.

    A consideration: Animal-derived ingredients (Mentions "milk", "butter", "cream". See ingredients for details.)

    See more for this goal

See how this product fits your goals

Choose what matters most to you and explore a more detailed interpretation of this product's nutrition, ingredients, and tradeoffs.

Personalize this analysis

Understanding the Food Integrity analysis

What the Food Integrity analysis evaluates

The Food Integrity analysis focuses on how a packaged food is formulated and made. It examines processing level, ingredient quality, additives, oils, sweeteners, purity cues, and how clearly a label communicates what is in the product. The Food Integrity Score summarizes that formulation and transparency picture on a 0–100 scale. It is not a full nutrient report and it is not a personalized meal plan.

Why processing, ingredients, and transparency matter

Processing level and ingredient quality shape what you are actually eating beyond calories on the label. Additives, industrial oils, and intense sweeteners can change how clean or heavily engineered a product feels, even when the front of pack looks wholesome. Purity and transparency matter because incomplete or marketing-heavy labeling can hide tradeoffs that only show up when the full ingredient list is reviewed carefully.

Who may prioritize Food Integrity

Some people care mainly about Food Integrity because their dietary goals center on formulation rather than macros alone. Examples include checking vegetarian or vegan suitability, preferring simpler ingredient sources, avoiding certain additives or sweeteners, watching oil choices, or preferring less processed options. For those priorities, the Food Integrity Score can be the more practical first read.

How Food Integrity differs from Longevity

Food Integrity is the focused analysis of processing, ingredients, additives, purity, and transparency. Longevity is the broader analysis of nutritional composition, metabolic and dietary characteristics, processing, and ingredient quality together. Favorable nutrition values do not necessarily mean strong Food Integrity: a product can look balanced on macros yet still rely on heavy processing or additives that the Food Integrity analysis flags in more detail.

Why the two analyses overlap—and why to review Longevity too

The analyses overlap intentionally. Food Integrity–related characteristics contribute to Longevity, and Longevity still benefits from the same ingredient-quality lens. They are not competing verdicts; they answer different questions at different depths. Reviewing the Longevity analysis can add information about nutritional composition, metabolic characteristics, and dietary balance that Food Integrity alone does not emphasize. Looking at both usually gives the most complete understanding of tradeoffs.

Common questions about this product

Is Great Value Jalapeno Peppers Cheddar Cheese, Jalapeno Peppers highly processed?

Food Integrity lists processing level as Moderately processed. That reflects formulation and processing signals from the ingredient analysis — not a medical or regulatory classification.

Why are the Longevity and Food Integrity scores different?

Longevity emphasizes nutrition per serving and longer-term dietary alignment. Food Integrity emphasizes ingredients, additives, processing, and label transparency. The same product can score differently on those lenses.

How much fiber is in one serving?

Great Value Jalapeno Peppers Cheddar Cheese, Jalapeno Peppers shows about 2g of fiber per labeled serving in the Longevity nutrition facts.

Does it contain added sugar?

Great Value Jalapeno Peppers Cheddar Cheese, Jalapeno Peppers: 1g total sugar per serving. Confirm the current package Nutrition Facts and ingredient list.

What helped the Longevity Score?

Key positives called out in the analysis include: Contains jalapeno peppers; Moderate protein content.

What prevented a perfect Longevity Score?

Key concerns noted include: High in sodium; Processed cheese; Contains artificial color.

Who might evaluate this product differently?

People prioritizing different goals (for example lower carbs, higher protein, or minimally processed eating) may weigh the same frozen appetizers & hors d'oeuvres differently. Use the goal preview on this page, then personalize in KarbCoach for your priorities.

Source data and Food Quality Guide analysis

  1. Public label databases (including USDA FoodData Central and Open Food Facts) — Possible sources for package ingredients and nutrition.
  2. Food Quality Guide analysis (Longevity and Food Integrity) — Independent Longevity and Food Integrity scorecards.
  3. How the Longevity Score is calculated
  4. How the Food Integrity Score is calculated
  5. Scoring models: KarbCoach Longevity and Food Integrity.
  6. Independent analysis. No manufacturer affiliation.
  7. Formulations can vary by region, size, and packaging. Check the package label for ingredients, allergens, and nutrition. Not medical advice — do not use this site or the KarbCoach mobile app for allergy or health decisions. Full sources and safety details.
Label accuracy and safety information

Formulations can vary by region, size, and packaging. Check the package label for ingredients, allergens, and nutrition. Not medical advice — do not use this site or the KarbCoach mobile app for allergy or health decisions.

Sources, citations & safety

See how this item lines up with your goals

Food Quality Guide covers this product in detail. In KarbCoach, your goals shape what matters most for your meals.